Pasta Cacio e Pepe

Ingredients

Spaghetti, parmesan, black pepper.

Weight

g

330

Kcal

26

Proteins

21

Fats

8.5

Carbohydrates

*per serving

lactose, pepper

Main dishes
Main dishes
Main dishes

Which wine to pair with

Edi Keber Collio

7100 ₽

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1
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+

Suggested Toppings

Parmesan

350 ₽

+
-
1
+

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1
+

1310 ₽

add to order

pasta-cacio-e-pepe

Striploin Koji Teppan-yaki

Ingredients

Striploin steak, broccoli, tare sauce, white sesame, onion extract, butter.

Weight

g

378

Kcal

9

Proteins

22

Fats

34

Carbohydrates

*per serving

Lactose (butter), onion, olive oil, black pepper, sibulet onion, tare sauce

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Beef Casarecce

Ingredients

Casarecce pasta, demi-glace sauce, black pepper, beef tenderloin, oyster sauce, butter, parmesan

Weight

g

890

Kcal

31.5

Proteins

40.2

Fats

100.4

Carbohydrates

*per serving

Lactose

Return to catalog

-
1
+

1310 ₽

add to order

pasta-cacio-e-pepe

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