Munterra's wine list reflects our passion for quality wines from small farms. We offer unique and rare grape varieties and take pride in bringing you wines made with love, care and sustainability. Our list is regularly updated, offering guests the most interesting and delicious wines.
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White Dry Wine
A multifaceted, sophisticated wine for sophisticated gourmets from the family winery of Martin and Anna Arndorfer. Created from a blend of Neuburger, Grüner, and Riesling grape varieties, traditional for this part of Austria, collected from old vines planted in 1958. The taste of ripe yellow tropical fruits with notes of walnut, honey blossom and herbs.

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Dry White Wine
Key characteristics of this wine are energy and harmony, strength and freshness. The scent of wine combines light lemon zest tones with sea salt and white floral tones. A zesty, full finish with an innate crisp acidity.


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Dry White Wine
A fresh, crisp white wine in a natural style. The refined aroma of the wine envelops with notes of green apple, ripe pear, citrus fruits and wild flowers.


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Dry Red Wine
Amazing wine that straddles the line between truth and imagination! Red berry and maraschino cherry notes permeate the subtle scent. Blackberry, plum, black pepper, and mineral notes from cherry pits are perfectly complemented by a faint, pleasantly sweet note on the finish, which is accompanied by a rich and spicy taste with a smooth and somewhat tannic structure. The wine known as ""Guancianera"" is truly a gentle and harmonious wine.


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Sparkling white, Dry, Brut
Artisanal Prosecco with soul — the only one on our natural wine list, and for good reason. Made without chemicals, with respect for the land and the grape. Wild yeasts, aged on the lees. On the nose — white flowers, pear, green apple and a light almond bitterness. The bubbles are soft and lively — quiet, but very stylish.


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White, Dry
Dry, fresh and aromatic Sauvignon from Novorossiysk. Lime, green apple and gooseberry with a light herbal note. Crisp acidity and a clean refreshing character.


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White, Dry
"Mise du Printemps" translates as "spring bottling" — the wine is bottled in early spring after the harvest to preserve maximum freshness and energy of the fruit. White pear, apple, acacia and a light citrus touch are complemented by subtle minerality. Dry, rounded character, soft texture, lively acidity and a clean, slightly creamy finish.


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White, Dry
Ribolla Gialla is one of the oldest varieties of north-eastern Italy, mentioned as early as medieval sources. Crisp, gastronomic style. Lime, green apple, white peach and wildflowers with a light mineral touch. Dry, energetic character, bright acidity and a fine texture.


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White, Dry
Ribolla Gialla is one of the oldest varieties of north-eastern Italy, mentioned as early as medieval sources. Crisp, gastronomic style. Lime, green apple, white peach and wildflowers with a light mineral touch. Dry, energetic character, bright acidity and a fine texture.


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Dry Sherry
This wonderful dry sherry is made from Palomino Fino grapes cultivated in the Carrascal and Macharnudo vineyards. Aged for 12 years using the solera system. The sherry has a lively flavour with nutty undertones, caramel notes, and a lengthy aftertaste of toasted hazelnuts and almonds.


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White Fortified Wine
A white liqueur wine that perfectly strikes a mix of freshness and sweetness. A vibrant, complex scent with notes of dates, ripe plums, subtle spices, a nice honey sweetness, and dried fruit tones.


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Dessert liqueur based on Armagnac
Fruit in Armagnac is a typical Gascon beverage. Pruneaux a L'Armagnac is produced from year-old Armagnac and Agen plums. The liqueur has a gentle aroma of prunes, tea leaves, and almonds, with a sweet plum aftertaste.


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Sparkling – Dry White Brut Nature
An abundant and bountiful Alsatian cremant that perfectly captures the essence of its home region. Captivates with the aroma of baked apple, honey, an abundance of ripe citruses, and a fresh Brioche bun.


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Sparkling – Dry Red Wine
An amazing organic sparkling wine, made in the old style, but at the same time, it is a new representative of Lambrusco wines. This beautiful drink has juicy flavours of chokeberry, dark cherry, and ripe strawberry with balanced acidity and light tannin.


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Sparkling – Dry, Rose, Brut
A refined sparkling wine created using traditional technology with a bright aroma of wild berries, raspberries, cherries, lingonberries and a creamy aftertaste


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Sparkling white, Dry, Brut
Artisanal Prosecco with soul — the only one on our natural wine list, and for good reason. Made without chemicals, with respect for the land and the grape. Wild yeasts, aged on the lees. On the nose — white flowers, pear, green apple and a light almond bitterness. The bubbles are soft and lively — quiet, but very stylish.


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Sparkling rosé, Dry, Brut
Elegant gastronomic sparkling wine with a balance of freshness and creamy texture. Strawberry, raspberry, red currant and a light citrus touch with a hint of brioche. A pure berry line, refreshing acidity and a neat dry finish.


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Sparkling white, Dry, Brut
Crystal-clear, fresh and elegant sparkling wine. Lime, green apple and white flowers create a clean and vibrant aromatic profile. Crisp acidity, mineral precision and a light creamy texture from lees ageing form a harmonious and well-balanced character.


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Sparkling white, Dry, Brut
Vibrant sparkling wine with Spanish temperament. Subtle notes of white flowers, green apple and almond. Crisp freshness, delicate hints of brioche and an elegant dry character.


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Sparkling white, Dry, Brut
Refined sparkling wine with a soft texture. Lively and light with a dominance of ripe apple and citrus fruits. Gentle notes of fresh pastry and honey underline the balance, while a mineral finish makes it an ideal aperitif.


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Sparkling white, Dry, Brut
Artisanal Prosecco with soul — the only one on our natural wine list, and for good reason. Made without chemicals, with respect for the land and the grape. Wild yeasts, aged on the lees. On the nose — white flowers, pear, green apple and a light almond bitterness. The bubbles are soft and lively — quiet, but very stylish.


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Sparkling white, Dry, Extra brut
Portuguese pet-nat made from the Loureiro variety. On the nose — green apple, melon, peach, lime and orange blossom. On the palate — bright acidity, mineral notes and a clean dry finish. The wine is produced without filtration or additives, preserving its lively and natural character.


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Sparkling red, Dry, Extra brut
Ripe cherry, cranberry, a light jammy note and hints of spices. Juicy red berries, lively acidity and delicate tannins are supported by a fine natural perlage. The style is energetic and natural: unfiltered, with expressive texture and a slight natural cloudiness.


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Sparkling rosé, Dry, Brut
Fresh and expressive Champagne with a fruity, floral and lightly saline character. Apple, almond, sloe and pomegranate create a vibrant aromatic profile. Juicy texture, lively acidity and notes of strawberry, raspberry and red currant, delicately underscored by a touch of tea rose.

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Sparkling white, Dry, Brut
White Champagne from the Chardonnay variety. Refined and elegant, with vibrant freshness. Crisp pear, ripe lemon and green apple are complemented by notes of toasted brioche and golden raisins.


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Dry White Wine
An elegant bouquet of citrus, spice and autumnal nutty aromas continues in the mouth with juicy fruit flavors with refreshing acidity, sunny minerality and a clean, creamy almond finish.


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Dry White Wine
"Sivi" Pinot Grigio is a rich wine with a bold yet balanced flavour. The wine is prepared from Pinot Grigio grapes and aged in French barrels for one and a half years, resulting in a rich wine bouquet with notes of flowers, honey, coconut pulp, fruits, and spices.


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Demi-sec White Wine
Fruit bomb from Mosel! Semi-dry young and refreshing wine. Pungent taste of ripe apples, pears and white flowers.


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Dry White Wine
Paco Garcia Tempranillo Blanco is a sophisticated work of art for lovers of fine white wines. An intricate blend of fragrances, including white flowers, lemon and ginger leaf, apricot, pineapple, and mango, together with faint undertones of honey and minerality. It's beautiful and full-bodied, with a well-balanced acidity and a rich structure.


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Dry White Wine
Melon, baked pear, and honey are among the flavours of this creamy, juicy, bright, and rich Chardonnay. Resolutely militant, a little anarchic, the wines of the "Les Dissidents" collection are made from grapes from the best plots, tended in the most natural way. These wines are direct and uncomplicated


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Dry White Wine
Parajes del Valle Macabeo Ecologico is a truly authentic and "natural" wine. Light, with a fruity aroma and a soft, fresh taste with notes of lemon, lime, rosemary and thyme


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White, Dry
"Peace & Love" — an emotional and highly gastronomic Riesling in a modern style, with notes of green apple, lime and white peach, complemented by a light floral touch and subtle minerality. A lively, energetic character, juicy acidity and a clean citrus finish with a feeling of lightness and freedom.


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White, Dry
Refreshing Sauvignon Blanc from Marlborough, crafted in a natural style with minimal intervention. Concentrated and textural, with bright juicy acidity and expressive green notes. Freshly cut grass, passionfruit and blackcurrant leaf form a lively, clean and energetic character.


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White, Dry
Bright, slightly spicy white wine with well-defined acidity in the classic style of the region. The taste is dry with bright acidity, saturated notes of lime, lemon, grapefruit and a refreshing zestiness on the palate.


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White, Dry
The wine was aged in terracotta amphorae, which gave it an unusual texture and depth. Grapefruit, peach and lychee with light mineral notes. Juicy pear, lime and bright acidity are supported by a dense, slightly creamy structure and nuances of wet stone. A multi-layered character, accurately conveying the terroir of Sancerre. The wine is produced without filtration.


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White, Dry
Dry, fresh and aromatic Sauvignon from Novorossiysk. Lime, green apple and gooseberry with a light herbal note. Crisp acidity and a clean refreshing character.


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White, Dry
Dry, fresh and aromatic Sauvignon from Novorossiysk. Lime, green apple and gooseberry with a light herbal note. Crisp acidity and a clean refreshing character.


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White, Dry
Rich dry Riesling from the Mosel from the warm and balanced 2017 vintage. The wine is produced from the renowned Ohligsberg vineyard, known for its slate soils and expressive minerality. Ripe peach, lemon and ripe melon form a bright fruit profile. Pure fruit, lively acidity, dense structure and a long refreshing finish, conveying the nobility of the terroir.


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White, Dry
A rare regional Burgundian Chardonnay from one of the most revered producers of Meursault — Jean-Marc Roulot. Fine and refined style: white flowers, pear and wet stone with a light creamy touch. Vibrant minerality, precise acidity and a long clean finish. Elegant classic in an artisanal interpretation.


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White, Dry
Fresh and elegant Chardonnay with notes of green apple and citrus, complemented by light nuances of vanilla and oak. Clean, bright character, refreshing acidity, soft fruitiness and a delicate airy finish.


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White, Dry
Maison Charles Frey is one of the pioneering biodynamic wineries of Alsace. The "Intemporel" line ("timeless") draws on the classic historical styles of the region. Green apple, white pear, lime zest, white flowers and a hint of wet stone. Dry character, crisp acidity, subtle minerality and a clean, slightly saline finish.


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White, Dry
"Mise du Printemps" translates as "spring bottling" — the wine is bottled in early spring after the harvest to preserve maximum freshness and energy of the fruit. White pear, apple, acacia and a light citrus touch are complemented by subtle minerality. Dry, rounded character, soft texture, lively acidity and a clean, slightly creamy finish.


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White, Dry
"Mise du Printemps" translates as "spring bottling" — the wine is bottled in early spring after the harvest to preserve maximum freshness and energy of the fruit. White pear, apple, acacia and a light citrus touch are complemented by subtle minerality. Dry, rounded character, soft texture, lively acidity and a clean, slightly creamy finish.


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White, Dry
"Les Perrières" is one of the most prestigious vineyards of Pouilly-Fuissé with a high limestone content, which gives the wine its characteristic minerality and tension. White peach, lemon zest, ripe pear and acacia flowers are complemented by notes of butter and a light smoky touch. Dense structure, expressive minerality, creamy texture and a long saline-citrus finish.


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White, Dry
Lime, green apple and white flowers with pronounced sea minerality. Dry, crisp character, bright acidity and a light saltiness. Fine texture is formed thanks to ageing on the lees.


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White, Dry
Roter Veltliner is a rare Austrian variety, historically considered a noble grape of the region. Yellow apple, pear and quince are complemented by light nutty notes and spicy nuances. Structural, dense character and expressive texture.


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White, Dry
White flowers, ripe pear and peach with a light citrus accent and a hint of Mediterranean herbs. Dry, balanced character, soft texture and refreshing acidity. Delicate minerality of the volcanic soils of Lazio.


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White, Dry
Ribolla Gialla is one of the oldest varieties of north-eastern Italy, mentioned as early as medieval sources. Crisp, gastronomic style. Lime, green apple, white peach and wildflowers with a light mineral touch. Dry, energetic character, bright acidity and a fine texture.


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White, Dry
Ribolla Gialla is one of the oldest varieties of north-eastern Italy, mentioned as early as medieval sources. Crisp, gastronomic style. Lime, green apple, white peach and wildflowers with a light mineral touch. Dry, energetic character, bright acidity and a fine texture.


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White, Dry
The wine is made from grapes from old vines planted in different parts of the Western Cape. A true "map" of the region, united in a single blend — an iconic example of old-vine Chenin. Quince, yellow apple, lemon zest, beeswax, light nutty and spicy notes. Voluptuous texture, juicy acidity, a mineral backbone and a long, slightly saline finish.


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White, Dry
Nana is made from grapes from the old vineyards of Attis — one of the most serious interpretations of Albariño in the region. The wine combines ageing potential, work with oak and preserved Atlantic freshness, forming a premium version of the variety. A deep, multi-layered profile: ripe pear, white peach, apricot and light citrus notes with a delicate spicy touch from oak ageing.


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Dry Rose Wine
François Chidaine is a real farm; all processes are done by hand. These are clean, elegant, authentic wines with their own personalities and characters! The taste of the wine is light and fresh, with filigree acidity and juicy shades of ripe berries, fresh strawberries, raspberries, and red currants.


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Rosé, Dry
Austrian bio-rosé with a vibrant berry character. Wild raspberry, red currant, ripe strawberry and rose petals form the aromatic profile. Juicy berries, grapefruit, pink pepper and wild cherry create a lively and energetic character. Schmelzer's Rose reflects the philosophy of minimalism: no filtration, no additives, only pure flavour and character.


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Dry Orange Wine
"Invaders" — A bright, refreshing wine from the Müller-Thurgau grape variety, ideal for exploring “orange” wines. The wine has a rich, piquant taste with tones of ripe tropical fruit, hints of honey and ginger, pleasant minerality and delicate tannin astringency in a dry aftertaste.


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Dry Red Wine
"Cabernet Sauvignon from a small farm where David Marcel and his wife Loreta take a natural approach. The energy of the young couple, together with a passionate desire not to lose the traditions of the country, allows them to create non-stereotypical natural Chilean wines. The taste of the wine is rich, very juicy and fresh with an elegant spicy hint in the aftertaste."


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Dry Red Wine
McLaren Valley Shiraz at its finest is a wine renowned for its generous, elegant style and complex fruit flavors. The harvest for this wine is collected from the famous Jones Block vineyard. This small plot is home to centuries-old Shiraz vines, pruned by hand. The wine captivates with a rich, deep, dense, and rich taste with concentrated fruity notes of dark plum, black currant, and spices. The wine has a concentrated aroma with hints of ripe blueberries, plums, and black pepper, along with hints of spicy French oak that add piquancy to the bouquet.


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Dry Red Wine
Juicy, powerful, and at the same time very elegant wine with excellent structure and length. Reveals nuances of dark plums, strawberries, woods, violets, graphite, and spices.


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Dry Red Wine
Rich and ripe Merlot, with notes of ripe red fruit, light beet tops, sweet tannins, and elegant spice in the aroma, with caramel and vanilla tones. The taste is soft and deep thanks to the 2017 vintage and ageing in oak barrels for 24 months.


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Dry Red Wine
This elegant wine is made from a blend of four grape varieties, which gives it such expressive complexity. Thanks to long ageing and the 2017 vintage, it has rich and energetic notes of cassis and plum, embellished with spicy hints of black pepper, mushrooms, stone, earth and tobacco.


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Dry Red Wine
Strong and fragrant dry red wine made from Tempranillo grapes. Amidst berry-fruity notes, the wine's expressive scent displays traces of espresso coffee, chocolate, and vanilla. It boasts strong tannins, a long aftertaste with woodsy and spicy undertones, and a rich, generous, and well-balanced taste with notes of sweet spices and black and red fruits.


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Dry Red Wine
A juicy mineral-fruity wine made from selected Mencia grapes from the best vineyards of Galicia. The wine captivates with the versatility of its aroma. In the glass, you can discern tones of black cherry, plum, violet and tobacco leaves, decorated with notes of milk chocolate, fig and cloves


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Dry Red Wine
"Cornerstone" is a bright, powerful and rough wine created from Pinotage – the flagship variety for South Africa. Rich, but at the same time fresh taste of wine with shades of blackcurrant liqueur, leather and noble wood


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Dry Sherry
This wonderful dry sherry is made from Palomino Fino grapes cultivated in the Carrascal and Macharnudo vineyards. Aged for 12 years using the solera system. The sherry has a lively flavour with nutty undertones, caramel notes, and a lengthy aftertaste of toasted hazelnuts and almonds.


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White Fortified Wine
A white liqueur wine that perfectly strikes a mix of freshness and sweetness. A vibrant, complex scent with notes of dates, ripe plums, subtle spices, a nice honey sweetness, and dried fruit tones.


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Dessert liqueur based on Armagnac
Fruit in Armagnac is a typical Gascon beverage. Pruneaux a L'Armagnac is produced from year-old Armagnac and Agen plums. The liqueur has a gentle aroma of prunes, tea leaves, and almonds, with a sweet plum aftertaste.


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