William Saintot "La Roseraie" 1er Cru Extra Brut
A languid and lush rosé, its blend is created from three vintages of Pinot Noir 2017, 2018, 2019. This is the reason it has the pronounced red fruit flavour that makes this champagne stand out. Strawberries and cream, ripe cranberries, brioche bun, flavored with barabrice notes and hints of salt.
Wine
Champagne – Dry Rose Extra Brut
Country
Marne Valley, Champagne, France
ABV, %
Varietal Designation
Pinot Noir: 100%
Aroma
Tanninity
Acidity
Sweetness
Consistency
William Saintot "La Roseraie" 1er Cru Extra Brut
Fleury "Notes Blanches" Brut Nature
"Notes Blanches" is a real jewel, as it is made from the rather rare Pinot Blanc grape variety. Only persistent and diligent hereditary winemakers are engaged in its cultivation, the resulting wine has amazing intensity combined with elegant subtlety. The soft, creamy taste of the wine shows fleshy tones of fruit, apple, pear, peach, quince, almond and white pepper.
Wine
Champagne – Dry White Brut
Country
Cote des Bar, Champagne, France
ABV, %
Varietal Designation
Pinot Blanc: 100%
Aroma
Tanninity
Acidity
Sweetness
Consistency
Fleury "Notes Blanches" Brut Nature
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Cantina Marilina Cue Terre Siciliane
"Cue" — A luxurious, multi-faceted organic wine created with absolute respect for the land. The name of the wine, translated from the Sicilian dialect, means “Who is?” and is a term used for something unexpected. In this case, it refers to people's reactions to tasting dry Muscat at the Marilina estate. After all, the Cue wine has a classic muscat taste, but its distinctive dryness comes as a real surprise. Wine profile with tones of peach, dried apricots, and nuances of nutmeg.
Wine
Dry Orange Wine
Country
Sicily, Italy
ABV, %
Varietal Designation
Moscatel: 100%
Aroma
Tanninity
Acidity
Sweetness
Consistency
Cantina Marilina Cue Terre Siciliane
