Cheese omelette with ripe tomato salad and sweet potato and chickpea hummus

Ingredients

Omelet, olives, parmesan, chickpea and sweet potato hummus, radishes, spinach, hollandaise sauce

Weight

252

Kcal

6

Proteins

19

Fats

11

Carbohydrates

*per serving

Suitable for vegetarians

Chickpeas, lactose, citrus

Breakfast

Appetizers

Which wine to pair with

Moli Dels Capellans LAtzar Brut Nature Reserva Cava

6080 ₽

Suggested Toppings

Shrimps

350 ₽

Ripe tomatoes

180 ₽

970 ₽

add to order

syrnyy-omlet-s-salatom-iz-spelyh-tomatov-i-humusom-iz-batata-i-nuta

Sweet potato fries

Ingredients

Sweet potato fries, parmesan. Truffle cream cheese: curd cheese, truffle paste, truffle oil, cream.

Weight

Kcal

Proteins

Fats

Carbohydrates

*per serving

Return to catalog

Return to search

Return to order

Cottage cheese syrniki paired with fresh berries and a creamy vanilla sauce

Ingredients

Syrniki made from baked cottage cheese and caramel sauce, creme anglaise, mascarpone cheese, black currants, raspberry and blackberry

Weight

512

Kcal

16

Proteins

36

Fats

29

Carbohydrates

*per serving

Suitable for vegetarians

Lactose, berries, vanilla

Return to catalog

970 ₽

add to order

syrnyy-omlet-s-salatom-iz-spelyh-tomatov-i-humusom-iz-batata-i-nuta

0/0

Cheese omelette with ripe tomato salad and sweet potato and chickpea hummus

Cottage cheese syrniki paired with fresh berries and a creamy vanilla sauce

Rice porridge with juicy Peruvian mango (milk of your choice)

Shakshuka with herbs

Brioche burger

Delicate eggplant mousse, ripe tomatoes, Italian croutons

Chicken liver pate with golden brioche bun and black currants

Bruschetta with salmon, cream cheese and beet salad

Let there be cheese: our favorite cheeses with onion marmalade and croutons

Juicy Italian olives

Mini chebureki with shrimp and spicy sauce

Fruit plate

Chicken with narsharab sauce, ripe tomatoes, Yalta onion and fresh herbs

Beef salad

Chicken soup with homemade noodles

Casarecce pasta with shrimp, green peas and basil

Duck confit with black Venere rice and Kenyan beans

Homemade ravioli with stewed duck and demi-glace sauce

Striploin Koji Teppan-yaki

Pasta Cacio e Pepe

Beef Casarecce

Muy Rico: Beef quesadilla

Sour cream

Sweet potato fries