Bruschetta with salmon, cream cheese and beet salad

Ingredients

Borodinsky bread, cream cheese, lightly salted salmon, beet.

Weight

g

375

Kcal

17

Proteins

22

Fats

24

Carbohydrates

*per serving

Lactose, beets, balsamic cream, dill

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Which wine to pair with

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1
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Suggested Toppings

Lightly salted salmon

350 ₽

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1
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1
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1130 ₽

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brusketta-s-lososem-slivochnym-syrom-i-svekolnym-salatom

Chicken liver pate with golden brioche bun and black currants

Ingredients

Chicken liver pate, brioche, blackcurrant jam, raspberry, pine nuts, hazelnuts

Weight

g

479

Kcal

13

Proteins

32

Fats

32

Carbohydrates

*per serving

Cognac, red wine, balsamic cream, lactose, berries, nuts

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Let there be cheese: our favorite cheeses with onion marmalade and croutons

Ingredients

Cheese: Camembert, Dorblu, Parmesan, goat chevre, soft goat on Borodinsky bread, Gorgonzola, onion marmalade, prunes, sun-dried tomatoes, Italian croutons.

Weight

g

745

Kcal

37

Proteins

52

Fats

31

Carbohydrates

*per serving

Suitable for vegetarians

Lactose, truffle, onion, tomato, berries

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1
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1130 ₽

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brusketta-s-lososem-slivochnym-syrom-i-svekolnym-salatom

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Bruschetta with salmon, cream cheese and beet salad
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